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Turkish delight with chocolate sauce
Contents
Turkish delight with chocolate sauce
How to make Turkish delight with chocolate sauce?
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Put the semolina, sugar, milk and banana pudding in a saucepan and cook over low heat, stirring, until thickened. After closing the bottom, it is left to cool for 1 hour, then it is made into a ball the size of a walnut with a container of water and covered with coconut. A hole is made in the middle. Chocolate sauce is added inside.
Turkish delight with chocolate sauce Recipe with photo
