1. For the cake? Beat the eggs and sugar well.
2. Add milk, oil, semolina, flour, yeast and vanilla and mix.
3. Let’s chalk it up to my huge debt.
4. Bake in a preheated oven at 175° until golden. Let it cool.
5. For the syrup, heat the milk and sugar until the sugar dissolves.
6. Once the sugar has melted, remove from the heat and add the cream. Pour it over the cake.
7. When the cake is completely cool, I prepare the whipped cream and spread it on the cake.
8. For the caramel: In a saucepan, fry 1 teaspoon of sugar until caramelized.
9. On the other hand, beat well with 1 teaspoon of sugar, 2 glasses of water and 1.5 tablespoons of starch.
10. Slowly pour this mixture into the caramelized sugar.
11. Stir over low heat until the sugar dissolves.
12. When it boils, let it boil for 1 more minute and turn off the heat and let it cool.
13. As it cools, stir it occasionally so it doesn’t form a crust.
14. Beat well when cool.
15. Let’s drive it orderly over the construction site.
16. We can decorate and present it however we want. I separated 2 tablespoons of the whipped cream that I put between them and sprinkled on top.

Enjoy your meal.

Trileçe recipe with photo