How to make the semolina balls recipe?
add the noteprint recipe
- First of all, we put the milk in our pot, add the granulated sugar, semolina and vanilla and mix well.
- Let it cook over medium heat until it has a thick pudding consistency.
- Remove the semolina pudding from the heat and add the whipped cream.
- After mixing well, allow to cool and solidify. (you can leave it in the fridge if you want)
- Finally, we take pieces of the semolina with our hands and roll them into balls. (We can get our hands very slightly wet.)
- Pour it into coconut and put it on a serving plate. Enjoy your meal.