Hello everyone. For the ladies who have trouble wrapping this palace, I don’t think you’ll have the slightest problem. It’s a guaranteed recipe that you can even wrap with your hands.

First I made it in a large skillet.

1. Spread the kadaifi in the bottom of the pan.
2. For the pudding, take all the ingredients except the butter, chocolate and vanilla and bake until thickened.
3. When it boils, add the butter, vanilla, and chocolate and stir until melted.
4. Spread it well on the kadaif immediately.
5. Better wait one night.
6. Whip a packet of whipped cream over the expected pudding with a little less milk than your normal measure of milk, because if it’s a little dark it won’t do.
7. We spread it on the cream, cut it to the size we want and wrap it.
8. Decorate and serve as we like. Enjoy your meal ????????????

Palace Wrap Recipe with Photo