Υγιεινά σνακΥγιεινή Διαβίωση – ΔιατροφήΧΡΗΣΙΜΕΣ ΠΛΗΡΟΦΟΡΙΕΣ

My birthday cake (cherry)

My birthday cake (cherry)How to make my birthday cake recipe (cherry)?add the noteprint recipe I made my own cake for my birthday. It has many likes, I recommend it =)I suggest you take a look at the photos first. take it easy =) (Image 1) We prepare our cake shape. Beat the eggs, sugar, and salt for 20 minutes until stiff. Add the flour, cocoa, starch, and baking powder to the mixture, passing it through a strainer. Mix it carefully with a spatula (so it doesn’t get too high). Add the butter and mix lightly. Bake in a tart pan at 190° for 20-30 minutes. (Photo 2) We let our cake cool. Let’s turn it around. Cut 3 slices. Moisten each slice lightly with cherry juice. (Image 3) Strain the cherry juice into a small saucepan. (Let’s not forget to reserve the amount of cherries that we want to decorate). Add the starch, cinnamon, lemon juice, and sugar and cook, stirring, until solid. When it solidifies, add the cherries and let cool. (Photo 4) Beat with a whisk 800 ml of cream and 65 grams of sugar together with the cream for filling and decoration until it solidifies and does not flow. (Photo 5) Spread all the cold mixture of cherries on the base of our cake with a distance of approximately 1 cm. We press our cake and spread 300 g of cream. We place our 2nd layer of sponge cake and spread 250 g of cream. We are laying the 3rd floor. (Photo 6) Let stand covered in the fridge for 4 hours.(The 250 g of cream that we save to decorate we keep in the fridge) (Picture 7) Let’s prepare the decoration materials. With the help of a knife (for the central part) scrape 100 g. of chocolate from top to bottom.Grate 100 g of chocolate (For exterior decoration) (Figure 8) 4 hours later. Let’s take off the handcuffs. We spread the edge of our cream tart with a whipped cream and cover the outside and the upper part with cream with the help of a cardboard. (Photo 9) Decorate the outer part with the grated chocolate and the middle part with the grated chocolate. Arrange the cherries on top of the whipped cream in a circle. (Image 10) Bon appetit=) My birthday cake (cherry) recipe with photo

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