Inflated Pundig Eti
How to make the Eti Puff Pundig recipe?
We prepare our pudding as it says on the back of the package, I used 2 pudding packages because my glasses are big, you can use 1 package if you want. When our pudding has a consistency, we close the bottom and mix very little. Then, we put 1 tablespoon of the bag in the bowl or in our coffees, we put 1 meat puff pastry on top and we put it again as a pudding, we do it in the same way for all the bowls until finishing this process and then put the ingredients that we want on top, let it sit outside for 1 hour, then put it in the fridge, enjoy your food after resting in the fridge for 1 hour 🙂