grilled chicken liver
How to make roast chicken liver recipe?
add the noteprint recipe
- Clean and wash the lungs well, put them in a pot and wait for the lungs to absorb their juice.
- Clean and chop the garlic that is close to absorbing water and add it.
- Add oil, thyme and salt to the livers that absorb the water well and fry them until they are golden brown.
- Arrange on a serving plate and sprinkle with chopped parsley and chili and serve hot. Enjoy your meal