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Fried Burger Lavash

Fried Burger Lavash

How to make the Lavash Burger recipe in the pan?

add the noteprint recipe

  1. The dumplings are fermented with minced meat, grated and squeezed onion, salt and black pepper. (If it is done a day before, its flavor will rise).
  2. It is fried in a pan with a little butter.
  3. Mix mayonnaise, ketchup, mustard. (you can also add yogurt or labneh cheese).
  4. Five small rolls the size of a bowl of lavash are cut. (three pieces come out of a lava).
  5. Dried onions are cut into piyaz (red onion is better. I used white because I don’t have it on hand).
  6. Spread the mayonnaise mixture in the middle of all the lava.
  7. Chopped pickled cucumbers and jalapano are placed on top.
  8. Add cheddar or cheddar cheese and top with meatballs, onions, and cheese. You can vary it with optional ingredients.
  9. It is closed with a round piece of lava and its lower edges are brought closer to the top of the round of lava.
  10. It is lightly fried on both sides in a pan with a little butter.

Gladly ????.

@cocinakeyiftir.

Fried lavash burger recipe with photo

Fried Burger Lavash
Fried Burger LavashFried Burger Lavash

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