Delicious crispy ravioli with butter

Delicious crispy ravioli with butterHow to make delicious crunchy ravioli with buttercream?add the noteprint recipe Take the dough ingredients in a bowl and knead a hard dough for ravioli. (We have to knead the dough very well.) Let the kneaded dough rest for half an hour. While the dough rests, we cook the potatoes. Mash the boiled potatoes and add salt, tomato paste, spices and mix well. Roll out the rested dough so that it is not too thin. Cut it into a round shape with a glass of tea. We put the potato mortar in the middle of the turns that we cut. First we fold the circles in half, then we join the edges and give them their shape. Fry our ravioli in hot oil. Prepare garlic yogurt in a bowl. We burn butter and pepper oil and prepare our presentation plate. Enjoy your meal. Delicious Crispy Buttercream Ravioli Recipe Recipe with Photo