1. Beat the eggs well with the sugar, add the other ingredients and mix well.
2. It becomes a solid mass. Then shape this dough like a baguette and cut it into 2 cm pieces with a knife.
3. Put it on baking paper and bake in a preheated oven at 160 degrees for 30 minutes, then take it out of the oven and after it has cooled down a bit, set the oven temperature to 120 degrees and bake the cookie slices face down for another 15 -20 minutes. After it dries well, take it out of the oven and let it cool.

Biscotti Recipe (Fat Free) with photo